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This small confit pot from the Cévennes region in southern France showcases a delightful bright yellow glaze that instantly draws attention. Its elegant form is complemented by charming potter’s finger marks beneath the handles. The glaze shows minimal signs of wear; however, a noticeable crack near one of the handles adds rustic character.
Confit pots like this one were traditionally used to store preserved meats, particularly duck or goose, and are a staple of French culinary heritage. Saint-Jean-de-Fos, near the natural park of the Cévennes, is renowned for its pottery, with a history of artisan craftsmanship that dates back centuries. The region’s unique clays and glazes have contributed to its reputation, making pieces like this highly valued for both their utility and artistry.
This vibrant confit pot can be a unique decorative addition to any home, ideal for a kitchen with a French country or rustic theme. Its vibrant color makes it a perfect statement piece on open shelving or a kitchen countertop. Alternatively, consider repurposing it as a charming vase for fresh herbs, bringing a touch of Provence to your dining table or windowsill.
Condition and patina consistent with age.
Approx. overall 7½" high x 8¼" wide incl. handles x 6¼"
Approx. overall 19cm high x 21cm wide incl. handles x 16cm
Approx. overall 7½" high x 8¼" wide incl. handles x 6¼"
Approx. overall 19cm high x 21cm wide incl. handles x 16cm
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