This exquisite early 20th-century terracotta omelet turning plate, known in French as a "Vire-Tourne Omelette," hails from the picturesque region of Haute Provence, an area celebrated for its rich artisanal heritage. Decorated with an elegant beige motif of fern foliage and bordered with a rhythmic wave pattern, this ocher plate reflects the traditional Provençal style that has charmed collectors for generations.
Haute Provence, located in southeastern France, is a region defined by its rugged landscapes, aromatic lavender fields, and centuries-old pottery traditions, where local clay was transformed into functional yet beautifully adorned household items.
The "Vire-Tourne Omelette" plate was specially designed for the art of omelet making. Its sizeable surface accommodates large omelets, and the foot on the underside serves as a clever handle, allowing cooks to turn out the omelet smoothly and with finesse.
Such plates were common in Provençal kitchens, where practicality and aesthetic appeal were equally valued. Over time, these plates have become sought-after collectibles, appreciated not only for their functionality but also as charming decorative pieces that evoke the timeless beauty and artisanal legacy of Haute Provence. This plate adds a touch of rustic elegance and a piece of regional history to any kitchen or display.
Condition and patina consistent with age.
Approx. Overall 11½" diameter x 1½" high
Approx. Overall 29cm diameter x 4cm high
