Cutting board, chunky rustic

A charming breadboard dating back to the start of the 20^th century. Its lovely weight is due to being solid European beech (hetre). This can be identified by the tiny black pattern through the grain of the timber.

Sourced in a quaint village called Sablet, this breadboard is truly Provençal and is in incredible condition considering that it is circa 100 years old.

1 ¾" thick, 10 ½" wide and 20" long including handle of 4 ¾".

4.5cm thick, 27cm wide and 51cm long including handle of 12cm.