19th-Century French Rustic Confit Pot - 11¾"

This charming antique French confit pot from the 19th century showcases a beautifully aged patina, embodying the rustic elegance of traditional French country pottery. With its classic rounded form, sturdy handles, and rich mustard-yellow glaze, this piece exudes timeless character. The naturally worn surface, where the glaze has gracefully chipped away to reveal the terracotta beneath, adds to its authentic, timeworn appeal.

Historically, confit pots were essential in French households for preserving meats, a tradition particularly common in the South of France. The lower, unglazed portion of the pot was typically buried in the cool earth for preservation, while the glazed upper part kept contents fresh.

This pot would make a charming centerpiece on a rustic kitchen table or an elegant addition to a curated shelf display. It can be repurposed as a vase for dried flowers or branches, adding a nostalgic touch. Alternatively, use it as a standalone piece to evoke a sense of history and rustic elegance in a modern farmhouse or country-style setting.

Condition and wear consistent with age and use.
Approx. overall 11¾" high x 11" wide incl. handles x 9½"
Approx. overall 30cm high x 28cm wide incl. handles x 24cm